Marmite Chilli Bread

This recipe was developed after Theo Paphitis happened to mention in one of his tweets that his favourite is Chilli Marmite. The idea of combining chilli and Marmite in one of my recipes was an opportunity not to be missed. Strong in flavour and hot to taste.

Ingredients*(these are measurements for a bread-maker)

• 1 1/4 cups – tepid water
• Skimmed milk powder
• Sugar
• Salt
• Very Lazy Red Chillies
• Fresh chillies (4 large) chopped
• Mature Cheddar cheese grated
• Strong white bread flour
• Fast action yeast
• Marmite

Important : As with all bread-makers you need to put the ingredients in the order below

1. Dissolve 4 teaspoons of Marmite in the tepid water.
2. Add 2 1/2  table spoons of dried milk powder
3. Add 2 table spoons of sugar
4. Add 1 teaspoon of salt
5. Add 4 table spoons of Very Lazy Red Chillies
6. Add 1 1/2 cups of mature cheddar cheese
7. Add 4 cups strong bread flour
8. Add 1 3/4 teaspoons of fast action yeast
9. Use setting basic for 2lb loaf size, light crust

My bread maker stops for a few seconds after 20mins to allow you to add fresh ingredients. At this stage add the chopped fresh chillies.

Once cooked, sit back enjoy and feel the heat

Soft Marmite Rolls

I was surprised with how soft these rolls are. Simply perfect for that Marmite snack of your choice at any time.

Ingredients* (*measurements for a bread maker)

• 1 1/4 cups of tepid water
• 1 tbsp dried milk powder
• 2 tbsp melted butter
• 2 tbsp sugar
• 1 1/2 tsp salt
• 3 tsp Marmite
• 3 1/4 cups strong white bread flour
• 1 1/2 tsp fast action yeast

Important : As with all bread-makers, you need to put the ingredients in the order below.

1. Add water
2. Add Marmite
3. Add skimmed milk
4. Add melted butter
5. Add sugar
6. Add salt
7. Add flour
8. Add fast action yeast
9. Use basic setting 8 for dough

Once the machine has finished making the dough, kneed the mixture by hand with a little more flour to prevent it sticking. Then divide into six and shape into rolls. Place on a greased baking tray. Cover and leave for about 15 -20 mins and they will double in size. After that cook in the oven at 190ºc for approximately 15-20mins or till golden brown.

Serve with lashings of butter while soft and warm.

Tasties!

Marmite XO and Cheddar Cheese Bread

Well, as soon as I got hold of the XO I had to try something with it and it turned out great. Try it for yourselves!

Ingredients*(these are measurements for a bread-maker)

• 1 1/4 cups – Tepid water
• Skimmed milk powder
• Sugar
• Salt
• Mustard Powder
• Mature Cheddar cheese
• Strong white bread flour
• Fast action yeast
• Marmite XO

Important : As with all bread-makers you need to put the ingredients in the order below

1. Dissolve 4 teaspoons of XO in the tepid water.
2. Add 2 1/2  table spoons of dried milk powder
3. Add 2 table spoons of sugar
4. Add 1 teaspoon of salt
5. Add 2 table spoons of mustard powder
6. Add 1 1/2 cups of Mature cheddar cheese
7. Add 4 cups strong bread flour
8. Add 1 3/4 teaspoons of fast action yeast
9. Use setting basic for 2lb loaf size, light crust

Sit back wait till cooked. Then enjoy plain or toasted.

Blue Cheese & Marmite Bread

I love sandwiches made with blue cheese and Marmite… so I thought I could combine them both into a bread. Here’s how I did it.

Ingredients* (these are the measurements for a bread-maker)

• 1 cup – Tepid water
• Skimmed milk powder
• Sugar
• Salt
• Mustard powder
• Blue cheese
• Strong white bread flour
• Fast-action yeast
• Marmite

Important: As with all bread-makers, you need to add the ingredients in the order below:

1. Dissolve 3 teaspoons of Marmite in one cup of tepid water.
2. Add 2 table spoons of dried milk powder.
3. Add 1 table spoon of sugar.
4. Add half-teaspoon of salt.
5. Add 1 1/2 table spoons of mustard powder.
6. Add 1 cup of grated blue cheese.
7. Add 3 cups of strong white bread flour.
8. Add 1 1/2 teaspoons of fast-action yeast.
9. Use setting 1, basic, 1 1/2 lb loaf size, light crust.

This bread is delicious toasted with butter. Let me know what you think!

Update! (03/03/2010)

Thanks to @yamerias for taking the time to make his own blue cheese and Marmite bread. In his own words ‘An amazing thing and it tastes… well… AMAZING! (extracted from his blog).

Here’s the picture of his loaf:

Marmite Bread Snails

Thanks @dottymummy for sharing with us this picture. The Marmite bread snails look delicious!

You can visit Dottymummy´s site here.